Malvazija 2015 - RENCEL

€ 30,00

Variety: Malvasia Istriana

Region: Karst, Dutovlje

Soil: formed from calcareous sediments  - terra rossa

Altitude: 280 – 325 m

 

Vine training:  guyot

Average vine age: 20 years

Planting density ( ha ): 7000 vines

Yield per hectare: 4500 Kg

 

Cultivation: organic

Harvest method: Manual selected

Harvest time: end of september, october

 

Vinification: macerated for 20 days

Fermentation takes place spontaneously using ambient yeasts. Malolactic fermentation is completed thoroughly

Aging: 2 years in used barriques, malolactic fermentation on the fine lees

 

Not filtrated