Chardonnay 2007 - KABAJ

Chardonnay 2007

Grape variety: 100% Chardonnay

Harvest: manual, the second part of September

Vinification: maceration – 60 days (inox, wood, concrete)

Ageing/maturing: 36 months in 225 l oak barrels (French oak) and additional 6 months in the bottles

Alcohol content: 13,0%