GASTRONOMY/FINE FOOD PROFESSIONAL 2018
JOIN THE ORANGE WINE REVOLUTION!
At the Gastronomy-Fine Food Professional, the leading gastronomy trade fair for restaurant and wine professionals, November 5-6 at the Jaarbeurs Exhibition & Convention Centre in Utrecht, The Netherlands, a bright spotlight will shine on orange wines from different parts of the world. Wine producers with at least one orange wine in their portfolio are invited to join their orange and natural wine making colleagues from Slovenia, Croatia, Georgia, Italy, France, Switzerland, Spain, Portugal, Austria, Hungary, Czechia, Slovakia, and present their wines in person. Apart from their fantastic orange wines you will have the chance to try their natural white, red, rosé and sparkling wines.
This is a unique opportunity to meet so many of the passionate family producers who make these wines, taste their produce and find out more about their regions and traditions. Besides the extensive assortment of natural wines, the fair will be enriched by producers of delicacies all made in a traditional manner and without any artificial additives.
If you’re ready to challenge your whole perception of wine, step outside the safe but boring confines of the supermarket shelves and really live a little, come and join us on 5 and 6 November.
Application forms and additional information available via: firstname.lastname@example.org